Below are the terms and conditions for booking a table at Celeste Restaurant. Please contact Klara from our reservations team at firstname.lastname@example.org who can help you with your individual needs and special requirements you may have.
In the main dinning room on the 7th floor “FRED” there are 60 seats with tables from 2 to 10 guests per table.
In the small dinning room on the 7th floor “GINGER” there is 15 seats with tables from 2 to 15 guests per table.
We have a private dinning room on the 8th floor which can accommodate up to 25 people and is available to hire upon request and subject to availability.
Payment for group bookings can be made by either cash, credit or debit card or bank transfer. A holding deposit is required for the booking for groups of more 10 guests or more and must be paid 7 days prior to the date of the booking.
We can take bookings for groups of 10 guests or more only with a set menu from our current seasonal menu offer. Please email us at email@example.com with the details of your booking and we can provide you some options on a set menu taking into account and special needs or dietary requirements. Please note, confirmation of the final numbers in your group and choice of menu is required 72 hours before the date of the function. This must be confirmed in writing (email is sufficient)
We are also able to take bookings for the exclusive hire of part or the entire restaurant for up to 100 guests (set menu) and up to 200 guests (buffet). Please note that we do not charge a room hire but there is a minimum fee required.
Please note: A Service charge of 7.5% will be added to the final bill for any booking of 10 guests or more.
If you cancel your booking (in whole or part) within 24 hours of your reservation time, or do not show up a cancellation fee will be charged and deducted from the deposit that has been paid.